This curry is Bethica Das' take on an old Bengali recipe.
rediffGURU and yoga expert Radhika Iyer offers advice on how yoga can help you improve your overall health and wellness.
Here are six foods you must include in your diet that are healthy and will help you manage your weight better
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Never reheat fats and oils. Add less salt while cooking.
Grab those veggies from your refrigerator and whip up this delicious meal.
Do all of these as part of your daily routine and you will have a fine heart that will keep beating strong for years!
Amboli is a quintessential Malvani dish prepared with rice and mixed dal batter, soaked and grounded, then left to ferment overnight.
Delicious recipes to try on Gudi Padwa.
Nutritionist Komal Jethmalani tells you simple ways to improve your health in the New Year.
Can you resist these crispy snacks?
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
This Indian-style green curry chicken taco goes well with pickled radish.
A tender, flavourful steak that's vegetarian.
According to Swiggy, Indians ordered an average of 95 biryanis per minute.
Treat your brother(s) to these delightful Indian desserts.
The heat of the spices in the rasam will make you sweat out the cold.
Readers have sent in a few more quick tiffin preparations that you can take to work each day.
Get transported to Goa as you enjoy this sensational curry.
Read on to find out the benefit of replacing coffee with more alkaline foods.
This Mexican breakfast is bursting with textures and flavours.
The plum chutney bring depth of flavour to this dish.
Wellness expert Roopashree Sharma answers your health queries.
Craving for some comfort food? Then this recipe is meant for you.
Are you a fan of Mexican food? Then this recipe is meant for you.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
Low in calories, this is a speedy midweek meal for two.
Mango-inspired creations for your weekend brunch.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
Tangy and sweet, it will be a lovely addition to your weekend spread.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
A traditional Gujarati sweet dish made with gram flour.
'Kosha' translates to bhuna or slow cooking and 'mangsho' means mutton.
Food blogger Ramapriya Suresh shows us how to make the perfect mutton gravy at home.
Food blogger Manasi Sadarangani shares a popular Indian recipe.
These recipes will remind you of your grandmother's cooking.
This homemade wrap has the perfect balance of falafel, mixed green salad and Tahini sauce.